How to Make Yummy Apple Crisp - Gluten & Dairy Free, Lower Sugar

Apple Crisp - Gluten & Dairy Free, Lower Sugar.

Apple Crisp - Gluten & Dairy Free, Lower Sugar You can cook Apple Crisp - Gluten & Dairy Free, Lower Sugar using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Apple Crisp - Gluten & Dairy Free, Lower Sugar

  1. It's of Apple Layer.
  2. It's 5-6 of Large Apples, peeled and cubed.
  3. You need 1/3 cup of Pineapple Juice.
  4. It's 1 Tbsp of + 1 tsp Truvia.
  5. You need 2 tsp of Molasses (Maple syrup or honey would work too).
  6. Prepare 1 Tbsp of Cinnamon.
  7. It's 1/2 tsp of Nutmeg.
  8. Prepare of Crisp Layer.
  9. You need 1.5 cups of Gluten Free Oatmeal.
  10. It's 1 cup of Rice or Oat Flour.
  11. You need 3 Tbsp of + 3 tsp Truvia.
  12. You need 1 Tbsp of Cinnamon.
  13. Prepare 1 Tbsp of Molasses.
  14. You need 1/2 tsp of Salt.
  15. You need 1/2 cup of Coconut Oil.

Apple Crisp - Gluten & Dairy Free, Lower Sugar instructions

  1. Preheat oven to 350°, place rack in center slot.
  2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside..
  3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly..
  4. Add apple layer to oiled/sprayed dutch oven..
  5. Crumble crisp layer over apples.
  6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!.
  7. Enjoy!.

Related Posts

Subscribe Our Newsletter