Easiest Way to Make Perfect Crock Pot Taco Meat

Crock Pot Taco Meat. Whether it is Mexican Monday or Taco Tuesday, our family is always up for a good taco. You will love Crockpot taco meat! Crock Pot taco meat is perfect for parties!

Crock Pot Taco Meat More Homemade Taco Necessities: Want to impress your family and/or guests? After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos Crock-Pot Taco Meat. Now you know the 'why' of cooking taco meat in a Crock-Pot, but now you've got to get cooking! You can have Crock Pot Taco Meat using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crock Pot Taco Meat

  1. You need 2 pounds of meat – ground beef.
  2. It's 1 cup of salsa (per every 2 pds of meat.).
  3. You need 4 tablespoons of Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.).

Here's how to make it: Dump the ground beef, salsa, and taco seasoning into your slow-cooker. I'm all about making things as easy on myself as possible. One of the meals we have quite often is taco's. Normally I just make the meat on the stove top, but decided I would try in the slow cooker but still make it super easy.

Crock Pot Taco Meat step by step

  1. Place the ground meat (raw) in the crock pot..
  2. Pour the salsa on top and sprinkle with the taco seasoning mix..
  3. Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat).
  4. Notes РI like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the saut̩ function..
  5. I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !.

It turned out super tasty, incredibly low. Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices.

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