Recipe: Perfect Classic Ground Beef Stroganoff

Classic Ground Beef Stroganoff.

Classic Ground Beef Stroganoff You can cook Classic Ground Beef Stroganoff using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Classic Ground Beef Stroganoff

  1. Prepare 1 lb of ground beef.
  2. Prepare to taste of Salt, pepper.
  3. You need 1/2 teaspoon of onion powder.
  4. It's 1/2 teaspoon of garlic poweder.
  5. Prepare 1/2 of onion, diced.
  6. You need 8-10 oz of mushrooms, sliced.
  7. You need 2 cloves of garlic minced.
  8. It's 2 tablespoons of butter, divided.
  9. It's 2 teaspoons of flour.
  10. You need 1 1/2 cups of beef broth.
  11. You need 10.5 oz of can cream of mushroom soup.
  12. It's 1 tablespoon of Worcestershire sauce.
  13. You need Pinch of ground nutmeg.
  14. It's 1 cup of sour cream.
  15. Prepare of Cooked egg noodles (whole wheat are best).

Classic Ground Beef Stroganoff instructions

  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside.
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn..
  3. Sprinkle on flour a stir to cook flour for 2 minutes.
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined..
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook..
  6. Check for last minute seasoning needs and stir in sour cream just before serving..
  7. Serve over whole wheat egg noodles.

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